Our Archives

Call 08068929770 or 08122972656 for any enquiries.

Project Topic:

A SURVEY OF THE EFFECTS OF FRINGE BENEFITS ON EMPLOYEES PERFORMANCE IN THE HOSPITALITY INDUSTRY (A Case Study of Sofitel De Moor House, Ikoyi Lagos)

Project Information:

 Format: MS WORD ::   Chapters: 1-5 ::   Pages: 56 ::   Attributes: Questionnaire, Data Analysis ::   1,607 people found this useful

Project Body:

ABSTRACT

 

The study is aimed at surveying the effects of fringe benefits on employee performance in the hospitality industry. Because of the reduction or stagnancy in employee performance, the idea of fringe benefits was introduced to increase employee performance.

 

The research began by collecting data from primary and secondary sources. The primary sources were derived from questionnaires administered to the employees of Sofitel The Moorhouse, while the secondary data were obtained from different sources mainly textbooks, journals, conferences, publications and manuals e.t.c. The population study is the totality of all the workers, management of Sofitel The Moorhouse, ikeja. The number of employees in Sofitel The Moorhouse is 175, which was also adequate for sample size of 122. Three hypothesis tested in this study include, the significance relationship between employee performance and health benefits, effects of withdrawal of health benefit on employee productivity, impact of provision of health benefit on interpersonal relationship in the organization.

 

The following was the findings; it showed that fringe benefits to employees of Sofitel The Moorhouse; were designed to increase employee productivity through different benefits like health benefits.

 

Finally, the study concluded that financial reward and material rewards (fringe benefits) to the employees is a prime motivator for improved employees productivity.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

vii

 

 

 

 

TABLE OF CONTENTS

 

Title Page………………………………………………………….….i

 

Approval page…………………………………………………….…ii

 

Dedication…………………………………………………………...iii

 

Acknowledgement…………………………………….…...……...iv

 

Abstract………………………………………………………..……..v

 

Table of Contents……………………………………………........vi

 

CHAPTER ONE: INTRODUCTION

 

  1. Background of the Study……………….…………………1

 

  1. Statement of the Problem……………….………………...3

 

  1. Objective of the Study……………………….……………..4

 

  1. Research questions…….…………………………………...5

 

  1. Statement of hypothesis……………………………………5

 

  1. Significance of the Study…………………….…………….6

 

  1. Scope of the Study…………………………………………..7

 

  1. Limitation of study…………………………………………..7

 

  1. Definition of terms……………………………………..……8 References

 

 

 

viii

 

CHAPTER TWO: REVIEW OF RELATED LITERATURE

 

  1. Theoretical framework of the study…………………..….10

 

  1. Historical Background of the study……………………25

 

  1. Current Literature review on Theories Postulated

 

Above…………………………………………………………..30

 

References

 

CHAPTER THREE: RESEARCH METHODOLOGY

 

  1. Research design …………………………………….…….43

 

  1. Sources of Data………….…………………………………43

 

  1. Primary Sources Of Data………………………….43

 

  1. Secondary sources of Data…………..…………..43

 

  1. Population of the study………………………………….44

 

  1. Sample size and determination of sample size…….44

 

  1. Method of Data collection……………………………….45 3.5.1 Questionnaire Design, Distribution And

 

Collection of Responses………………………………………….46

 

  1. Secondary Method of data collection……….…46

 

  1. Method of Data Presentation and Analysis.....46 References.

 

 

 

ix

 

 

 

 

CHAPTER FOUR: PRESENTATION OF RESULT

 

  1. Data presentation and Analysis………………….………...48

 

  1. Data presentation………………………………..…………….48

 

  1. Demographic characteristics…………………..……………49

 

  1. Presentation According To Key Research Questions……53

 

 

4.2            Analysis based on Research  hypothesis………………….74

 

 

References.

 

 

CHAPTER FIVE: SUMMARY OF FINDINGS, CONCLUSION AND

 

RECOMMENDATION.

 

 

  1. Summary………………………………………….……...80

 

  1. Conclusion………………………………………...…….81

 

  1. Recommendation….............................................82

 

BIBLIOGRAPHY

 

APPENDIX

 

 

 

 

 

 

 

 

 

 

 

 

 

 

x


Get The Complete Project »

Project Department:

MORE HOSPITALITY AND CATERING MANAGEMENT FREE UNDERGRADUATE PROJECT TOPICS AND RESEARCH MATERIALS

Instantly Share this Project On Social Media:

CLOSELY RELATED HOSPITALITY AND CATERING MANAGEMENT FREE UNDERGRADUATE PROJECT TOPICS AND RESEARCH MATERIALS

EFFECT OF SOCIAL AWARENESS SKILL ON THE SALES VOLUME OF THE HOSPITALITY ESTABLISHMENT

 Format: MS WORD ::   Chapters: 1-5 ::   Pages: 56 ::   Attributes: Questionnaire, Data Analysis

1.1 BACKGROUND OF THE STUDY The driving force behind success is social awareness, the cornerstone of emotional intelligence. It comes first from being self-aware and being able to manage yourself and...Continue reading »

AN EXAMINATION OF THE CHALLENGES IN IMPLEMENTING TOTAL QUALITY MANAGEMENT (TQM) IN THE HOSPITALITY INDUSTRY IN CALABAR: A STUDY OF CHANNEL VIEW HOTEL, CALABAR. (BUSINESS MANAGEMENT)

 Format: MS WORD ::   Chapters: 1-5 ::   Pages: 91 ::   Attributes: Questionnaire, Data Analysis

CHAPTER ONE INTRODUCTION 1.1 Background of the study Total Quality Management (TQM) is considered an important driving force because it has captured the attention of all sides of commerce and indus...Continue reading »

THE MARKETING OF HOTEL SERVICE IN WARRI METROPOLIS (A CASE STUDY OF ROYAL ARK HOTEL LIMITED

 Format: MS WORD ::   Chapters: 1-5 ::   Pages: 95 ::   Attributes: Questionnaire, Data Analysis  ::   1658 engagements

ABSTRACT The primary aim of this project work fitted “ Marketing of Hotel services in Warri Metropolis which Royal Ark Hotel Limited was used as a case study was to determine the causes of low...Continue reading »

ASSESSING THE STRATEGIES OF PRODUCTION PLANNING AND INVENTORY CONTROL IN HOSPITALITY INDUSTRY

 Format: MS WORD ::   Chapters: 1-5 ::   Pages: 35 ::   Attributes: Questionnaire, Data Analysis

ABSTRACT The aim of this research is to look at and asses the strategies of production planning and inventory control in the hospitality industry. This research work stated with a background on produ...Continue reading »

HUMAN RESORUCE MANAGEMENT IN THE HOTEL AND CATERING INDUSTRY

 Format: MS WORD ::   Chapters: 1-5 ::   Pages: 65 ::   Attributes: Questionnaire, Data Analysis  ::   1675 engagements

ABSTRACT The topic of the study is Human Resource Management in Hotel and Catering industry (A case study of Royal Palace Hotel Enugu). The researcher used both the primary and secondary data in the...Continue reading »

THE IMPACT OF STRATEGIES OF PRODUCTION PLANNING ON INVENTORY CONTROL IN HOSPITALITY INDUSTRY (A CASE STUDY OF JUBILEE HOTEL KADUNA)

 Format: MS WORD ::   Chapters: 1-5 ::   Pages: 50 ::   Attributes: Questionnaire, Data Analysis,abstract, table of content, references  ::   2384 engagements

TITLE PAGE ABSTRACT The aim of this research is to look at and asses the strategies of production planning and inventory control in the hospitality industry. This research work stated with a backg...Continue reading »

What are you looking for today?

TESTIMONIALS:

  • 1. Favour from Ui said "I must say a job well done...Thanx so much for being honest..I will surely introduce your platform to my friends...".
    Rating: Very Good
  • 2. Anderson from ABU said "thank you so much for great delivery. God will continue to bless you business. your website will always gain favour and growth from God...thank you".
    Rating: Excellent
  • 3. Adegboyega from ridwan said ""i like the confidence you guys installed in me. i never knew there are still some good people in Nigeria; my job was delivered on time as promised ".
    Rating: Excellent
  • 4. Oreokuwa Seun from KSU said "thank you for delivering as promised. though there was a one day delay but I got my work and it has great quality. Thank you Mr Donald. Thank you miss love. God bless you".
    Rating: Very Good
  • 5. Danladi Isa from ABU said "thank you uniprojectmaterials.com, all I can say is thank you for being reliable. I appreciate.".
    Rating: Excellent
  • 6. Mohammad I. Musa from UNIMAID said "Thank you guys for your honesty, i will introduce my friends to uniprojectmaterials.com, May God bless your team....".
    Rating: Good

Paper Information

Format:ms word
Chapter:1-5
Pages:56
Attribute:Questionnaire, Data Analysis
Price:₦3,000
Get The Complete Project »

Best Selling Projects

Our Archives